Category: Business

The global seaweed protein market is expected to witness growth at a CAGR of 11.3% in the forecasted period and to be valued more than US$ 971.7 Million by 2032. More than one-third of the global population (2.3 billion people) is expected to grow by 2050, needing a 70% increase in food production. Despite the fact that the world’s population…

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According to the recent Future Market Insights (FMI) report, the sales of frozen meat grinders are expected to surpass a value of US$ 1,892.5 Million in 2032, rising at a CAGR of around 5.4% through the end of 2032. Growing meat consumption is being fueled by rising demand for more meat options, such as humanely raised, free-range, organic, and sustainably grown…

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The global alpha-amylase baking enzyme market is expected to secure a market value worth US$ 465 Million by 2032 while expanding at a CAGR of 3.8% during the time period. The growth of the market can be accredited to the increasing importance of enzymes in bread making to provide various features such as; color texture, dough improvement, and softness. Another key driver…

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The global wheat fiber market is set to witness growth at a CAGR of 7.4% and is anticipated to reach a valuation of around US$ 3.5 Billion by 2032. Consumers’ shopping habits reflect their shifting perspectives on natural food ingredients. The health benefits of natural products are the most important elements driving rising demand and, as a result, the expansion…

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The global oatmeal market is expected to be worth US$ 5.3 Billion in 2022, and to increase at a CAGR of 6.8% over the forecast period, reaching US$ 10.2 Billon in 2032. Oatmeal is the end product of processed, crushed, or rolled oat grains consumed mostly during breakfast. Oatmeal is enjoyed with fruits, nuts, milk, and many other nutritious beverages. cereal on…

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According to Future Market Insights, the Betanin Food Colour Market is predicted to reach a market worth of about US$ 91 million by 2022, and then accelerate at a CAGR of 4.7% between 2022 and 2032. Large-scale food production businesses are shifting their focus to adding powdered betanin to their final product in order to boost the health profile of food…

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Global market for Myrrh Powder is expected to expand at a CAGR of 4.2% over the forecast period. Myrrh is a reddish-brown gum or resin obtained from several tiny tree species. Myrrh powder is well renowned for its clarity and blackness. Myrrh is a reddish brown resin or gum derived from a tiny tree species. The powder is rapidly…

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The global hydrolyzed starch market was valued at US$ 12.4 billion in 2022 and is predicted to rise at a CAGR of 5.7% in terms of revenue between 2022 and 2032, reaching US$ 21.8 billion in 2032. Hydrolyzed starch is an artificial sugar alcohol derived from starch. It is made from maize starch and other basic materials like rice, wheat, and potato…

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